A little more info was required, I agree! They were damper strips twisted around the end of green sticks (pictured), toasted slowly over coals and filled with golden syrup (not the bright yellow, msg ridden taste sensations you were thinking of?!). yumm!
had a great time at Ben and Karyn's at Karyn's 21st b'day cooking up twisties and marshmellows!
Where's the baby akubra? ;) And how do you cook Twisties? xx
ReplyDeleteA little more info was required, I agree! They were damper strips twisted around the end of green sticks (pictured), toasted slowly over coals and filled with golden syrup (not the bright yellow, msg ridden taste sensations you were thinking of?!). yumm!
ReplyDeleteDamn. Give me the MSG type any day :)
ReplyDelete